Bobbins' Kitchen

Yummy bits and bobs from my kitchen!

Tag Archives: italian

Warming French Lentil Casserole and dumplings (Vegan Friendly And Hygge!!!)

The other day I was reading about the idea of “Hygge” in Danish culture. It’s an idea that seems to have got quite a following lately, but isn’t really anything … Continue reading

September 26, 2016 · 1 Comment

Cheapskate Bistro Cooking: Zesty Summer Shrimp Spaghetti (Paired With Courgette Salad And Craft IPA!)

I love bistro style food. I also like getting a good deal: I really am a bargain hunter. You’ll rarely find me in a luxury food shop because during my … Continue reading

August 9, 2016 · Leave a comment

Vegan roasted sweet pepper soup with giant garlic croutons

This recipe is nutritious, surprisingly filling and has a real kick to it. It’s great to whip up if you’re having a lean money month, and the great thing? It can be … Continue reading

August 14, 2014 · Leave a comment

Béchamel Sauce

Béchamel sauce is a basic, white sauce that can be used as a base for many more complex sauces and recipes. It, for example, can be used as a simple … Continue reading

June 26, 2014 · Leave a comment

Zesty Butter Seafood Spaghetti

PREP TIME:15 minutes COOK TIME: 25 minutes DIFFICULTY: moderate SERVES:4 INGREDIENTS: 50g butter 1 medium onion, diced 2 cloves garlic, grated 2 tbsp olive oil 250g spaghetti 200g salmon Fillet, chopped … Continue reading

April 29, 2014 · Leave a comment